Description

The Monterossa Franciacorta DOCG Cabochon Brut Astucciato is a classic sparkling wine made from 70% Chardonnay and 30% Pinot Nero, 12.5% ABV, produced using the Metodo Classico. Its elegant perlage accompanies a refined bouquet of white flowers, citrus fruits, apples, and light brioche notes. On the palate it is harmonious, fresh, and creamy with well-balanced acidity and a long, elegant finish. The combination of the two grape varieties gives the wine complexity and structure. Served at 6–8 °C, it reveals its aromatic depth perfectly. It is ideal as an aperitif or paired with fish, seafood, and light appetizers. The Cabochon series represents the artisanal tradition of Monterossa and showcases the finesse of the Franciacorta region, combining elegance, fruitiness, and minerality in perfect balance. The Astucciato packaging highlights its exclusivity, making it ideal for gifts and festive occasions.